Belgium is one of the world’s leading producers and export countries of European Pork. Its well-controlled production process, backed by years of experience and a clear focus on export, leads to a stable position on the trade market. ^>
All Belgian pig farms are conceived in the same way, thus facilitating a unified production process and built-in control procedures (monitored by the Government). This strict organization is crucial in how Belgium keeps ASF out of the domestic herd.
Meat cuts: exhaustive range of Certified European pork cuts, offered by the Belgian meat suppliers.download
Who is who: complete overview of all Belgian meat suppliers, with product specifications, activities, certifications, destinations,…download
The Belgian meat suppliers are ready to offer a Certified European pork solution tailored to your needs. Leave your contact details and we’ll find the meat supplier that’s most fit to help you.
Koning Albert II-laan 35 bus 50
T: +32 2 552 80 11
F: +32 2 552 80 01